When I first came to Malaysia I didn’t like eating with my hands, but didn’t understand why. My Malaysian friend demanded an explanation, but the best I could come up with was mom and dad telling me not to play with my food while I was growing up. She just shrugged that answer off as ridiculous. Well ok, let’s have a go then:
The restaurant featured here is the most famous banana leaf restaurant in Kuala Lumpur. It’s called Saravanaa Bhavan and centrally located near the Indian market in Masjid Jamet.